About us

Born in Bondi. Built for the bold.

We’re Aussie Biltong, and we believe real food should come from real places — like open Aussie pastures, not fluorescent-lit factories. That’s why every bite of our premium beef biltong starts with 100% grass-fed Australian beef, slow-cured and air-dried using traditional methods. No shortcuts. No nonsense. Just world-class meat, treated with the respect it deserves. This isn’t jerky. And it’s definitely not your average gas-station snack.

Born in Bondi. Built for the bold.

We’re Aussie Biltong, and we believe real food should come from real places — like open Aussie pastures, not fluorescent-lit factories. That’s why every bite of our premium beef biltong starts with 100% grass-fed Australian beef, slow-cured and air-dried using traditional methods. No shortcuts. No nonsense. Just world-class meat, treated with the respect it deserves. This isn’t jerky. And it’s definitely not your average gas-station snack.

Beef Biltong, Done Right

At Aussie Biltong, quality comes first, always.

Our biltong is crafted from hand-selected cuts of grass-fed Australian beef, expertly cured and air-dried for tenderness, flavour, and performance. Every batch is made with care, patience, and purpose.

Behind the process is Chef Mark, the culinary craftsman behind Bondi’s cult-favourite restaurant Greek Feast. His obsession with flavour, texture, and honest ingredients is what turns premium beef into biltong that stands apart.

No heat-dehydration.

No added sugar.

No artificial preservatives.

Just proper biltong, made the way it should be.

What Makes Aussie Biltong Different

100% grass-fed Australian beef
No hormones
No antibiotics
No shortcuts
Slow-cured & air-dried
Naturally tender texture
High-protein, zero sugar
Keto & paleo friendly

100% grass-fed Australian beef
No antibiotics
Slow-cured & air-dried
High-protein, zero sugar

No hormones
No shortcuts
Naturally tender texture
Keto & paleo friendly

Who It’s Made For

Aussie Biltong is made for people who demand more from their food.

Whether you’re:

Fueling a gym session
Powering through a long shift
Exploring the outdoors
Or just craving something real

This is clean, satisfying fuel that fits real life.

Eat it straight from the pack.
Slice it into salads.
Stack it with eggs.
Shred it into pastas.

It’s more than a snack — it’s your secret weapon.

Proudly Australian. Shared Worldwide.

We’re proud to source our beef from Australian farms where animals are raised ethically on clean pastures, under blue skies.

Australia produces some of the best beef on Earth, and we don’t just use it, we celebrate it.

Crafted in Bondi and shipped worldwide, Aussie Biltong delivers Australian quality and flavour to people who care about what they put in their bodies, wherever they are.

🇦🇺 Proudly Australian
🌍 Available worldwide
🥩 Unapologetically premium